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Cilantro remains the casual, cozy and quaint atmosphere that we have been known for, for over twenty-seven years. Cilantro is a seventy seat upscale casual style restaurant, with an additional fifty seat enclosed patio and veranda.
A Calgary Classic
Chef Ken Canavan is the creator behind our menu, which has an unconventional Californian-Southwestern flare. We offer daily and nightly features with our specialties being flat bread style pizzas, homemade pastas and delicious entrees.
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Weddings & Events
Cilantro can accommodate a wide variety of events from weddings to holiday parties and Calgary Stampede events, or professional meetings and luncheons, as well as any other special event.
Reservations with OpenTable
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Over the years, Cilantro has been given accolades for a couple key features – wine menu, outdoor patio, and customer service. We are proud to receive these awards and always aspire to achieve more by providing a unique venue for our customers to appreciate excellent food and wine – even after 27 years.
- Cilantro was awarded the prestigious Platinum Award at the Vancouver International Wine Festival in 2013, 2014 and 2015.
- Cilantro was also awarded the prestigious ‘Gold Glass Award’ at The Vancouver Playhouse International Wine Festival in 2012.
- Cilantro was awarded Restaurant of the Year (Runner-up), Best Patio (Runner-up) and Most Romantic Restaurant (Winner) in Avenue’s Best Restaurant Awards 2011
- Cilantro was awarded judges recommendation for Restaurant of the Year in Avenue’s Best Restaurant Awards 2010
“For the past 22 years, Cilantro has remained an indelible Calgary culinary institution, serving heartwarming Californian and Southwestern dishes designed by chef Ken Canavan.”