We are very excited to be participating in YYC Pizza Week for the 3rd year in a row, taking place from September 22nd to October 1st! For ten days, 50 different local food vendors and restaurants will be offering a delicious pizza creation they dreamed up to raise money for charity – us included. Each participating vendor will be selling their pizza for $20, with $3 of each item going to the chosen charity. With a panel of pizza-loving judges to impress, pizza passports to be stamped, and a large variety of pies to try, we can barely wait for the event to begin!
We have been awarded three Gold Awards from Culinaire Magazine in the Alberta’s Finest Drinks List Awards – Best Overall Drinks List, Most Comprehensive Wine List, and Best By The Glass List! “With well over 100 lists submitted, and 11 different categories to be evaluated, we had some very busy days this summer” says Linda Garson, the Co-Chair & Editor In Chief of Culinaire Magazine.
Sip and Savour at Our Fall Dinner Series
tuesday, october 3 & november 7 , 2017