Treat your someone special to a night out!
Join us for a romantic five course menu on february 14.
Looking for the perfect way to spoil your sweetheart this Valentine’s Day? Join us for a special five-course dinner to toast another year of love.
To celebrate the occasion, Chef Lance and his culinary team at Cilantro have crafted a special set-choice, five-course Valentine’s Day menu.
Complementing the menu, each person will receive a glass of sparkling wine included with dinner.
Tickets are broken into 30 minute increment options beginning at 5:00 p.m. until 8:30 p.m. for the flexibility to perfectly plan your evening with the one you love most.
five-COURSE DINNER Details
Date: Thursday, February 14, 2019
Tickets: $95 per person | Purchase your tickets below!
(Ticket includes gratuity, and 1 glass of sparkling wine. GST not included)
Charcuterie Platter for Two, Local Sopressata, Coppa Ham and French-Canadian Triple Creme Brie
Wild Mushroom Soup, Parmesan Crisp
Wilted Kale, Garlic, Shallots, White Wine, Tomato Concasse
Organic Greens, Cucumber, Herbed Croutons, Lemon Dill Vinaigrette
Buffalo Mozzarella, Aged White Balsamic Vinegar, Olive Tapenade, Toasted Baguette
Roasted Free Range Chicken Breast, Scallion Mash, Pan Jus, Seasonal Vegetables
Grilled Arctic Char, Lentils, King Oyster Mushroom, Cipollini Onions, Lemon and Dill Compound Butter
Beef Tenderloin Wellington, Smoked Cheddar Mash, Pinot Noir Demi Glaze, Seasonal Vegetables
Pistachio Sponge Cake, Tequila Macerated Strawberry, Vanilla Gelato
Free parking is available at Cilantro behind the building in the Indigo lot. Please ensure you register your license plate with the hostess upon your arrival to avoid being ticketed.
Please note that we will not be serving the regular à la carte menu on February 14, 2019.
Please email email@example.com for any inquiries or if you require group seating so we can best accommodate.
Please also notify us of any allergies beforehand.
*Tickets are non-refundable.
*We kindly request guests respect our 2-hour max dining time