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Mother's Day

Mother’s Day Dinner at Cilantro – May 12, 2019

TREAT Mom To a SPECIAL NIGHT OUT!

JOIN US AS WE CELEBRATE MOTHER’S DAY ON mAY 12.

Mother's Day CilantroTake time this Mother’s Day to celebrate that incredible lady your life, and the lives of many, who makes everything so much brighter. To mark this special occasion, we will be hosting a delicious four-course set choice menu crafted by Chef Lance and his talented culinary team at Cilantro. Complementing the menu, each ticket holder will receive a glass of sparkling wine included with dinner.

Tickets are broken into 30-minute increments with reservation options starting at 5 p.m. all the way until 8:30 p.m. to better cater to your plans further afield. *We request that all diners abide by our 2 hour maximum dining duration.* Please note that a $20 (plus GST) Children’s menu is available in house. Please see FAQs section for more info.

Gifting Tip: Mom’s love being treated to dinner *hint, hint*!

Details

Date: Sunday, May 12, 2019
Tickets: $95 per adult (plus GST). Ticket includes 1 glass of sparkling per person. Please note that kids do not require a ticket, and that bill for the $20 (plus GST) Children’s Menu will be presented at the end of the meal.
Location: Cilantro, 338 – 17 Avenue SW Calgary, Alberta

*Please contact us at cilantromanager@crmr.com upon ticket purchase to advise if children will be joining you so we can accommodate table sizes. See FAQs for more information.

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Casamigos

Casamigos Tequila Dinner – May 1, 2019

FOUR TEQUILAS FROM CASAMIGOS
FOUR PAIRED COURSES BY CILANTRO

We are excited to welcome Jamie Delia, Marketing Manager, Southern Glazers on Wednesday, May 1, 2019 for a Casamigos Tequila pairing dinner. Join us as we kick off the week of Cinco De Mayo celebrations with this award winning spirit!

The evening will start with a Casamigos Tequila based opening cocktail crafted by Cilantro Bar Manager Mike Squire, followed by four outstanding courses prepared by Chef Lance Monteiro and his culinary team at Cilantro. Each of the courses will be paired with one of Casamigos award winning tequilas, made popular by famous founder, George Clooney. Sip your way through Casamigo’s lineup of Blanco, Añejo, Mezcal and Reposado.

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Remy Martin Cognac Dinner Cilantro Restaurant Calgary

Rémy Martin Cognac Dinner – April 3, 2019

THREE COGNACS FROM RÉMY MARTIN
FOUR PAIRED COURSES BY CILANTRO

The evening will start with a Rémy Martin Cognac based opening cocktail crafted by Cilantro Bar Manager, Mike Squire, followed by a four course dinner prepared by Chef Lance Monteiro and his culinary team at Cilantro. Each of the courses will be paired with one of Rémy Martin’s award winning Cognacs – VSOP1738 Accord Royal and XO

This dinner will take place in Cilantro’s cozy yet contemporary main floor that was renovated last year. There are only 38 tickets available for the engaging evening of food and libations.

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Cilantro spring dinner series 2019

Cilantro’s Spring Dinner Series 2019

STEP INTO THE DELICIOUS SEASON at Our SPRING Dinner Series

APRIL 10, MAY 22 & JUNE 26, 2019

We are extremely excited to announce the return of Cilantro’s Spring Dinner Series on April 10, May 22 and June 26, 2019.

Chef Lancelot Monteiro along with CRMR’s Wine Director, Brad Royale will be teaming up again for these intimate and engaging evenings of food and libations. There are only 22 tickets available for each of these dinners, which will take place in Cilantro’s upstairs lounge. The evenings will be hosted by Brad Royale who will walk you through hand-picked wines that have been carefully paired with 3 courses and 1 amuse-bouche prepared by Cilantro’s culinary team.

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Bruichladdich Whiskey Dinner – March 6, 2019

SIX WHISKEYS FROM BRUICHLADDICH
FOUR PAIRED COURSES BY CILANTRO

We are excited to welcome Jamie Delia, Marketing Manager, Remy Cointreau on Wednesday, March 6, 2019 for a Bruichladdich Whiskey pairing dinner.

The evening will start with a Bruichladdich Whiskey based opening cocktail crafted by Cilantro Bar Manager, Mike Squire, followed by a four course dinner prepared by Chef Lance Monteiro and his culinary team at Cilantro. Each of the courses will be paired with one of Bruichladdich’s award winning, unique and often hard-to-find whiskeysThe Classic LaddieThe Organic 2009Port CharlottePort Charlotte MRC01Black Art and Octomore. If you’re a true whiskey lover – this is one dinner you won’t want to pass up!

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Cilantro Valentine's Day Dinner

Cilantro Valentine’s Day Dinner 2019

Treat your someone special to a night out!

Join us for a romantic five course menu on february 14.

Looking for the perfect way to spoil your sweetheart this Valentine’s Day? Join us for a special five-course dinner to toast another year of love.

To celebrate the occasion, Chef Lance and his culinary team at Cilantro have crafted a special set-choice, five-course Valentine’s Day menu.

Complementing the menu, each person will receive a glass of sparkling wine included with dinner. 

 

Tickets are broken into 30 minute increment options beginning at 5:00 p.m. until 8:30 p.m. for the flexibility to perfectly plan your evening with the one you love most.

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NYE Dinner Cilantro

New Year’s Eve 2018

RING IN THE NEW YEAR AT CILANTRO!

Join us for a special three or five course menu on December 31

We all know the feeling: scrambling to make the perfect New Years Eve plans, which rarely live up to our grand expectations. This year, we want to change that.

To ring in the new year, join us for a special three- or five-course set choice menu crafted by Chef Lance and his talented culinary team at Cilantro. Complementing the menu, each person will receive a glass of sparkling wine included with dinner. 

For those with after-dinner or early-evening plans, our three-course dinner option beginning at 5 p.m. will to allow you to fuel up with a delicious dinner before heading off to celebrations further afield. For those looking for later plans to enjoy into the evening, we will also be running a five-course set choice menu starting at 7:30 p.m. until midnight.

*We request that all three-course diners abide by our 2 hour maximum dining duration.*

Holiday Tip: These dinners make a wonderful holiday gift for those hard-to-buy-for foodies in your life!

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NYE Dinner

Cilantro’s Winter Dinner Series 2019

TeMPT Your Taste buds at Our WINTER Dinner Series

January 23, February 27 & MARCH 20, 2019

We are extremely excited to announce the debut of Cilantro’s Winter Dinner Series on January 23, February 27 and March 20, 2019.

Chef Lancelot Monteiro along with CRMR’s Wine Director, Brad Royale will be teaming up again for these intimate and engaging evenings of food and libations. There are only 22 tickets available for each of these dinners which will take place in Cilantro’s upstairs lounge.The evenings will be hosted by Brad Royale who will walk you through hand-picked wines that have been carefully paired with 3 courses and 1 amuse-bouche prepared by Cilantro’s culinary team.

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Keeping up with Calgary’s Craft Beer Scene

There are days when the thirst-quenching craving for a cold, refreshing beer can’t be sufficed by anything else but the golden stuff. With the craft brewery scene exploding in our home town of Calgary, our love for a chilled glass has been revitalized. Keeping up with the craft beer trend and the numerous microbreweries popping up around the city isn’t something to complain about, especially if it means featuring their creations for our guests to explore right here at Cilantro! Check out the lineup of delicious brews now on our menu: Continue reading “Keeping up with Calgary’s Craft Beer Scene”