TeMPT Your Taste buds at Our WINTER Dinner Series
January 23, February 27 & MARCH 20, 2019
We are extremely excited to announce the debut of Cilantro’s Winter Dinner Series on January 23, February 27 and March 20, 2019.
Chef Lancelot Monteiro along with CRMR’s Wine Director, Brad Royale will be teaming up again for these intimate and engaging evenings of food and libations. There are only 22 tickets available for each of these dinners which will take place in Cilantro’s upstairs lounge.The evenings will be hosted by Brad Royale who will walk you through hand-picked wines that have been carefully paired with 3 courses and 1 amuse-bouche prepared by Cilantro’s culinary team.