Treat your loved one to a romantic evening in the heart of the city this Valentine’s Day. After undergoing renovations during the month of January, Cilantro will be open in time for this extra special date night.
Like your Grandma’s signature cookies, or your Father’s legendary roast beef, sometimes the secret ingredient to the dish is the person who creates it. Luckily for us, that type of special ingredient is part of our team here at Cilantro and certainly the case with our famous Wild Mushroom Soup.
A delicious five course dinner and carefully selected wine pairings – what better way to ring in 2018! Our Chef Lancelot Monteiro has created an indulgent five course menu featuring our signature Canadian Rocky Mountain cuisine. To pair with each course, Brad Royale, CRMR’s Wine Director, will be hand picking unique wines for each course.
New Date Added for our Fall Dinner Series – Sip and Savour at this exclusive event!
Back by popular demand! We are pleased to offer you exclusive access to purchase tickets to the third installment of Cilantro’s Fall Dinner Series on Tuesday December 5th. Hurry as they go on sale to the public on Thursday, October 12th. There are only 20 tickets available for this intimate dinner.
Continue reading “New Date Added – Fall Dinner Series”
We are very excited to be participating in YYC Pizza Week for the 3rd year in a row, taking place from September 22nd to October 1st! For ten days, 50 different local food vendors and restaurants will be offering a delicious pizza creation they dreamed up to raise money for charity – us included. Each participating vendor will be selling their pizza for $20, with $3 of each item going to the chosen charity. With a panel of pizza-loving judges to impress, pizza passports to be stamped, and a large variety of pies to try, we can barely wait for the event to begin!
We have been awarded three Gold Awards from Culinaire Magazine in the Alberta’s Finest Drinks List Awards – Best Overall Drinks List, Most Comprehensive Wine List, and Best By The Glass List! “With well over 100 lists submitted, and 11 different categories to be evaluated, we had some very busy days this summer” says Linda Garson, the Co-Chair & Editor In Chief of Culinaire Magazine.
Planning a wedding is not for the faint of heart with tasks such as having to narrow down your outfit options, pulling together your tablescapes, scouring the internet for the perfect photographer, attempting to find your favourite florist, and on it goes. But first comes the necessity of picking a venue, which often can be a feat in itself. If the two of you are looking to think outside the box and secure a venue that fully represents your personalities while streamlining the process of the wedding day itself, Cilantro may be a great option. Keep reading for 3 reasons how we can help make your wedding day as special as possible.
Is there a better way to cool off and wind down in the summer than over a delicious cocktail while sitting on the patio? We think not. Hence, we’ve got a lineup of new cocktails for the warmer months, carefully crafted in a collaboration between our staff members for you to indulge in. With a combination of sweetness, spice, and sour notes, each complex cocktail embodies its own story and you are sure to find something to enjoy.
We are very excited to be one of the thousands of venues around the world participating in Negroni Week 2017, taking place from June 5-11! Presented by Imbibe Magazine and Campari, Negroni Week utilizes one of the world’s favourite cocktails to raise money for charities around the globe, collectively raising around $900,000.00 to date with the participating venues.
We will be open on Mother’s Day for dinner!
Our team couldn’t think of a better reason to open our doors – we are typically closed on Sundays – than to celebrate all the amazing mothers of Calgary on Mother’s Day, Sunday May 14. Spend some quality time with Mom and treat her to a night out on trendy 17th Avenue filled with unique southwest-inspired cuisine! Cilantro will be opening at 5:00 pm.