Tag: Special Events

Cilantro Valentine's Day Dinner

Cilantro Valentine’s Day Dinner 2019

Treat your someone special to a night out!

Join us for a romantic five course menu on february 14.

Looking for the perfect way to spoil your sweetheart this Valentine’s Day? Join us for a special five-course dinner to toast another year of love.

To celebrate the occasion, Chef Lance and his culinary team at Cilantro have crafted a special set-choice, five-course Valentine’s Day menu.

Complementing the menu, each person will receive a glass of sparkling wine included with dinner. 

 

Tickets are broken into 30 minute increment options beginning at 5:00 p.m. until 8:30 p.m. for the flexibility to perfectly plan your evening with the one you love most.

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Cilantro

Cilantro’s 30th Birthday Dinner

We are celebrating our 30th birthday on Tuesday, October 23 – and you’re invited! Join us as we walk through the last 30 years of delicious eats while sharing battle stories and favourite memories from past as well as current staff who have all contributed to Cilantro’s longevity and overall welcoming atmosphere.

The evening will start with an opening cocktail crafted by Tony Migliarese of Tavernetta and Cilantro Bar Manager Mike Squirefollowed by a four course dinner prepared by Chef Lance Monteiro and his culinary team at Cilantro. Inspired by past and longtime employees, including Michael Miller from Añejo, Ken Canavan from CRMR Kitchen, Justine Cockx from CRMR and Rob Whitfield from Cilantro, each of the courses will be paired with wines choosen by Brad Royale, CRMR Wine Director.

There are only 36 tickets available for the engaging evening of food and libations.

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